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Shamrock Parfaits for Kids

by Cassie


  • 2 cups cold milk
  • 1 (4-serving) package Jell-O Pistachio flavor Instant Pudding and Pie Filling
  • Chocolate Sauce (syrup)
  • 2 cups thawed Cool Whip whipped topping
  • Chocolate shamrock cutouts (optional)


  1. Pour milk into large bowl. Add pudding mix. Beat with wire whisk 1 to 2 minutes.
  2. Layer pudding, chocolate sauce and 1 cup topping alternately in 4 parfait glasses.
  3. Garnish with remaining whipped topping and chocolate sauce and chocolate shamrock cutouts. Refrigerate until ready to serve.

Makes 4 servings


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